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Catering

 

Exclusively by G&B Events, LLC.

Our catering service is proudly serving New Yorkers for over 15 years
In addition to the suggestions listed in this menu, custom designed menus
will be produced upon request

For information please call (212) 724 5083 or (917) 856 1732
or e-mail: info@hallrentalonpark.com

   
  COLD HORS D’OEUVRES
   
 

Crispy Crudités with Choice of 2 Dips
Stuffed Mushroom Caps (with meat or vegetables)
Assorted Cheese Tray with Crackers and Seedless Grapes
Deviled Eggs
Marinated Mushrooms
Prosciutto Ham and Watercress Roll-ups
Spiced Salmon Mousse
Lemony Fresh Salmon Salad on French Baguettes
Seafood and Avocado Mousse
Assorted Chips with Guacamole or Salsa
Parsleyed Egg Salad Mold with Caviar
Smoked Salmon on Cocktail Bread
Meat and Vegetable Antipasto
Pickled Herring
Finger Sandwiches
Chicken Liver Pate
Broiled Chicken Livers with Bacon
Seasoned Artichoke Hearts
Hearts of Palm Vinaigrette
Artichoke Bottoms with Pate
Belgium Endive with Pate
Stuffed Grape Leaves
Vegetable Pate with Imported Crackers
Goose Liver Pate on French Baguette Rounds
Stuffed Baby Zucchini (with Salmon)
Blanched Vegetables al Pesto
Lemony Seafood Morsels
Chicken Bites with Dipping Sauces
Jumbo Shrimp Cocktail (costs extra)

   
   
  HOT HORS D’OEUVRES
   
 

Tasty Meatballs (Swedish, Italian, BBQ, Bourguignon)
Broiled Plum Tomatoes with Herbed Mozzarella
Chicken Wing Dings (Broiled, BBQ, Deviled….)
Baby Backed Ribs (Barbequed, Teriyaki…)
Chicken Fingers a la Marsala
Sliced Beef Filet with Cocktail Breads
Baked Brie with Almonds
Franks in Blankets
Mini Quiche Lorraine
Spinach Filo
Assorted Grilled Vegetables
Shrimp Shummai
Mini Pizza Bagels
Spiced Eggplant & Tomato in Pita Pockets
Deep Fried Vegetable Bites
Clams Marinara
Broiled Scallops with Lemon-Pepper Marinade
Skewered Beef Teriyaki
Creole Seafood Morsels
Chicken Sate
Beef Sate
Mini Stuffed Cabbage
Mini Egg Rolls
Peppered Codfish Cakes
Italian Veal Balls with Caper Mayonnaise
Curried Chicken Meatballs
Spiced Lamb (Broiled or Curried)
Chinese Dumplings
Garlic-Herbed Potato Cups
Potato Cups with Bacon
Falafel Patties in Pita Pockets

   
   
  BREAKFAST
   
 

Prices based on 75 guests
with disposable service ware included

1. Regular and Decaffeinated Coffee
Regular and Herbal Tea
Fruit Juices
Danish Pastries
Bagels and Cream Cheese

$5.50/ea.

 

2. Regular and Decaffeinated Coffee
Regular and Herbal Tea
Fruit Juices
Assorted Muffins
Bake shop Croissants

$6.50/ea.

 

3. Fresh Eggs of any Style
Bacon, Sausages or Ham
Coffee, Tea, Fruit Juices
Assorted Pastries
Rolls or Toast with Butter

$8.00/ea.

   
   
  COLD LUNCHES
   
 

Prices based on 100 guests, including disposable service ware – china and linen extra

1. Tossed Garden Fresh Greens with Homemade Dressing
Savory Chicken Salad
White Meat Tuna Salad
Finland or Swiss Cheese
Potato or Pasta Salad
Homemade Cole Slaw
Assorted Bread Basket
Nut Pound Cakes and Marble Chiffon
Fresh Fruit Bowl
Hot and Cold Beverages

$18.00/ea.

 

2. Tossed Mixed Greens with Choice of Dressing
Sliced Top Round of Beef
Deli Turkey Breast
Parsleyed Egg Salad
Choice of 2 Side Dishes
Assorted Breads and Rolls
Miniature Danish Pastries
Fresh Fruit Bowl
Hot and Cold Beverages

$19.00/ea.

 

3. Watercress, Cucumber and Tomato Salad
with Choice of Dressing
Sliced Pastrami or Corned Beef
Fleur-De-Lis Ham
Imported Swiss Cheese
Choice of 2 Side Dishes
Plain and Caraway Rye Breads and Rolls
Fresh Fruit Salad
Bake Shop Cookies
Hot and Cold Beverages

$20.00/ea.

 

4. Spinach, Mushrooms and Cherry Tomato Saladwith Lemon Dijon Dressing
Chicken Cutlets with Lemon and Olive Oil Marinade
Fresh Seafood Salad
Assorted Cheese Platter
Pasta Primavera
Blanched Vegetables Vinaigrette
Assorted Bread Basket
Assorted Strudels (freshly baked)
Fresh Fruit Platter
Hot and Cold Beverages

$22.50/ea.

 

5. Romaine Hearts, Boston Lettuce, Radicchio with
Cucumbers and Tomatoes - choice of dressing
Poached Salmon with Lemon-Dill Dressing
Chunky Chicken Cutlets with Marinated Leeks
Asparagus Vinaigrette
Red Potato Salad with Olive Oil and Vinegar
Assorted Bread and Mini Rolls
Bake Shop Pastries
Fresh Fruit Platter
Hot and Cold Beverages

$24.00/ea.

 

6. Vegetarian Special
Hearty Tossed Salad with Choice of Dressing
Egg Salad with Scallions and Mustard
Assorted Cheeses
Eggplant and Zucchini Salad
Pasta Salad with Fresh Basil
Assorted Breads and Rolls
Fresh Fruit Salad
Chocolate Brownie

$15.25/ea.

   
   
  HOT LUNCHES
   
 

Prices based on 100 guests, including complete quality disposable service ware - china and linen extra

1. Tossed Garden Fresh Greens
with Homemade Dressing
Flame broiled Chicken with Lemon-Garlic Marinade
Seasoned Rice, Potatoes or Pasta
Choice of 1 Fresh Vegetable
Assorted Breads and Rolls
Assorted Pound Cakes and Bunt Cakes
Fresh Fruit Bowl
Hot and Cold Beverages

$21.00/ea.

NOTE: Cornish Hens instead of Chicken

$22.50/ea.

 

2. Tossed Mixed Greens with Tomatoes,
Carrots, Cucumbers….
Baked Lasagna
Fresh Garlic Bread
Miniature Danish Pastries
Fresh Fruit Salad
Hot and Cold Beverages

$18.00/ea.

 

3. Hearty Tossed Salad
Grilled Chicken Cutlets
Pasta Marinara (Seasoned Rice or Potatoes)
Steamed Fresh Vegetables
Breads and Rolls
Assorted Pies
Fresh Fruits
Hot and Cold Beverages

$21.00/ea.

 

4. Vegetarian Special
Salad Nicoise (with tuna or tofu)
Assorted Vegetable Quiches
Pasta Primavera
French Baguettes
Bake Shop Cookies
Fresh Fruit Platter
Hot and Cold Beverages

$18.25/ea.

   
   
  SPECIAL LUNCHES
   
 

1. Special Dairy Buffet
Assorted Cheeses
Nova Scotia Salmon on Fresh Bagels
Smoked Whitefish
Assorted Homemade Quiches
Asparagus Vinaigrette
Mini Rolls and French Baguettes
Assorted Pastries
Fresh Fruit Platter
Hot and Cold Beverages

$24.00/ea.

 

2. Select Seafood Buffet
Hearts of Palm, Artichokes and Asparagus Salads
Jumbo Shrimps with Cocktail Sauce or Salsa
Fresh Salmon Salad with Bermuda Onions
Lemony Seafood Melange with Lobster Tails
Extra Large Slice Tomatoes with Fresh Basil Marinade
Assorted Rare Bread Basket
Fresh Strawberries and Whipped Cream
Italian and French Pastries
Regular and Decaffeinated Gourmet Coffee and Tea
Imported Soft Beverages

$32.00/ea.

 

3. Multiple Choice Sandwich Buffet for Large Groups
(price based on 100 and over)
Hearty Tossed Salad with choice of 2 Dressings
Sliced Top Round of Beef
Tuna Salad
Sliced Turkey Breast
Baked Fleur-De-Lis Ham
Potato or Pasta Salad
Assorted Breads and Rolls
Pound Cakes, Brownies and Bundt Cakes
Fresh Fruit Bowl

Complete Disposable Service

$20.00/ea.

   
   
  SIMPLE RECEPTIONS
   
 

Prices based on 75 guests – disposable service ware included

1. Garden Fresh Crudités with Homemade Dip
Assorted Cheeses with Seedless Grapes, Choice Crackers
And Cocktail Breads
Fresh Fruit Platter
Bake Shop Cookies
Hot and Cold Beverages

$15.00/ea.
With Linen and China - extra

 

2. Crudités
Assorted Finger Sandwiches( Roast Beef, Tuna, Turkey,
Chicken Salad, Ham and Swiss, Watercress,
Egg Salad, Salmon Salad……choice of 5
Cheese and Crackers with Seedless Grapes
Fresh Fruit Platter
Oven Fresh Pastries (Brownies, Ruggalach, Strudel)
Hot and Cold Beverage

$17.00/ea.
With China and Linen - extra

 

3. Red and White French Wines
Gourmet Cheese Platter
Assorted Pates with Cocktail Breads
Grilled Vegetables
Fresh Fruit Platter
Oven Fresh Pastries
Regular and Decaf Coffee; Tea and Sodas

$20.00/ea.
With China and Linen - extra

 

4. Hors D’oeuvres and Wine
Choice of 8 Hors D’oeuvres (from hot and cold lists)
Red and White Wine
Assorted Sodas and Waters

$25.00/ea.

With China and Linen - extra
Additional Hors D’oeuvres - extra

   
   
  CASUAL DINNERS
   
 

Prices based on 75 guests – includes disposable dinner plates, fancy plasticknife and fork, linen and china extra

1. Tossed Fresh Greens with Dressing
Regular Chicken with Special Seasoning (Baked, BBQ
with white wine & mushrooms….)
Seasoned Rice Pilaf (with Potatoes or Pasta)
Choice of 1 Vegetable
Assorted Bread and Rolls
Choice of Baked Desserts
Fresh Fruit Bowl
Hot and Cold Beverages

$22.00/ea.

 

2. Tossed Salad with Herbed Vinaigrette
Sliced London Broil
Regular Chicken (any style)
Tomato Rice (Potatoes or Pasta)
Choice of 1 Vegetable
Assorted Bread Basket
Choice of Pies and/or Layer Cakes
Fresh Fruit Bowl
Hot and Cold Beverages

$22.50/ea.

 

3. Mixed Greens with Homemade Dressing
Regular Chicken (any style)
Baked (or broiled) Filet of Flounder, Sole or Scrod
Pasta al Dente with Multicolored Peppers
Butter Glazed Vegetables
Assorted Bread Basket and/or Dinner Rolls
Choice of Baked Desserts
Fresh Fruit Bowl
Hot and Cold Beverages

$25.00/ea.

 

4. Tossed Mixed Greens
Roast Top Round of Beef (London Broil or Beef Bourguignon)
Broil Filet of Flounder or Sole
Scalloped Potatoes with Leeks (Rice or Pasta)
Buttered Dinner Rolls
Fresh Fruit Salad with Sherbet
Baked Shop Cookies
Hot and Cold Beverages

$24.00/ea.

 

5. Tossed Salad with Homemade Dressing
Broiled Lamb Chops
Stuffed Filet of Sole
Fricassee of Fresh Legumes
Potatoes Anna
Assorted Bread Basket
Fruit Salad with Sorbet
Bake Shop Cookies
Hot and Cold Beverages

$26.00/ea.

   
   
  WEDDING BANQUETS BUFFET STYLE
   
 

Prices based on 75 guests – includes linen tablecloths, napkins
complete china and glass service

1. Open Bar: Assorted Top Brand Liquors
Red and White Wine
Regular and Light Beer
Sodas and Mixers
Ice and Accessories
Champagne for Toasts

Hors D’oeuvres: Choice of 6 from Hot and Cold Lists

Dinner:

Tossed Garden Fresh Greens with Fresh Tomatoes,
Fancy Young Cucumbers, Carrots, Radicchio, Belgium
Endives and Homemade Lemon-Dijon Dressing
Garlic-Herb Chicken Cutlets
Baked Whole Striped Bass
Seasoned Rice with Peas and Mushrooms
Butter Glazed Vegetables
Assorted Bread Basket
3-Tier Wedding Cake
Gala of Fresh Fruits
Regular and Decaffeinated Coffee
Regular and Herbal Tea
Dinner Wine

$85.00/ea.

 

2. Open Bar

Choice of 6 Hors D’oeuvres
Tossed Select Greens with Homemade Dressing
Roast Shell of Beef Au Jus
Broiled Red Snapper Espagnole
Wild Rice Pilaf
Butter Glazed Vegetable
Assorted Dinner Rolls
3-Tier Wedding Cake
Fresh Fruit Carnival
Coffee, Tea, Dinner Wine

$87.00/ea.

 

3. Open Bar:
Choice of 6 Hors D’oeuvres
Hearty Tossed Salad with Herbed Vinaigrette
Roast Fillet of Beef with Scallion-Bordeaux Sauce
Baked Chicken Cutlets with Multicolored Peppers
Saute Green Beans and Carrots
Assorted Bread Basket
3-Tier Wedding Cake
Fresh Fruit Platter
Coffee, Tea,
Dinner Wine

$88.00/ea.

 

4. Open Bar:

Choice of 6 Hors D’oeuvres
Extra Rich Salad Bowl with Choice of Homemade Dressing
Roast Prime Ribs of Beef
Stuffed Boneless Chicken Breast
Broiled Salmon with Lemon and Butter
Garden Basmati Rice
Butter Glazed Asparagus
Assorted Mini Dinner Rolls
3-Tier Wedding Cake
Fresh Fruit Tray
Coffee, Tea, Dinner Wine

$90.00/ea.

 

5. All American Holiday Banquet (no champagne)
Red and White Wine, Regular and Light Beer
Sodas and Waters
Choice of 5 Hors D’oeuvres
Mixed Crispy Greens with Homemade Dressing
Roast Top Ground of Beef – hand carved to order
Roast Turkey with Stuffing and Gravy
Honey Glazed Fleur-De-Lis Ham
Rice or Potatoes any style
Assorted Vegetables steamed with butter
Assorted Bread and Rolls, Corn Bread
Strawberry Cheesecake
Fresh Fruit Platter
Hot and Cold Beverages

$75.00/ea.

   
   
  ETHNIC SELECTIONS
   
 

Prices based on 75 guests include china plates, stainless steel flatware,
disposable cloths, napkins and cups

1. ITALIAN:

Hors D’oeuvres:

Antipasto, Caponata with Italian Bread,
Calamari Salad, Plum Tomato-Ricotta Canapé, Mini Pizza,
Zucchini-Gorgonzola Canapé, Clams Marinara,
Meatballs Italiano (choice of 5)
Open Bar (no champagne)

Dinner:

Salad of Swiss Chard, Spinach, Asparagus, Zucchini,
Eggplant with Fresh Lemon Juice and Olive Oil
Chicken Cutlets Parmigiano (or Cacciatore)
Veal Scallopini (or Piccata)
Leek and Potato Tart
Brocolli a la Romana
Bread and Rolls
Italian Pastries
Fresh Fruit Platter
Hot and Cold Beverages

$55.00/ea.

 

2. MEXICAN:

Hors D’oeuvres:

Chips and Salsa, Taco Meat on Tortilla Wedges,
Mexican Meatballs, Refried Beans Canapés, Spicy
Chicken Wings, Chorizo Sandwiches, Ceviche (choice of 5)

Bar:

Rum Punch
Sangria Classica
Assorted Sodas and Water

Dinner:

Green Salad with Avocadoes, Tomatoes….
Grilled Sirloin Asada
Red Snapper Vera Cruz
Chicken Fajitas
Stewed Chayotes with Cabbage, Carrots, Green Beans
Rice and Black Bean Sauce
Bread and Rolls
Spanish Bake Shop Pastries
Fruit Salad
Hot and Cold Beverages

$54.00/ea.

 

3. WEST INDIAN:

Hors D’oeuvres:

Codfish Cakes, Grilled Peppered Goat Bites,
Fried Plantains with Sauce Picante, Deep Fried Acra,
Assorted Patties, Beef and Vegetable Cakes,
Cornmeal Stuffed Cabbage (choice of 5)

Bar:

Rum & Coca Cola
Regular and Light Beer
Tropical Fruit Punch
Sodas and Water

Dinner:

Watercress, Bibb Lettuce, Tomatoes, Cucumbers,
With Olive Oil and Lemon Dressing
Curried Goat (Lamb or Beef)
Jerk Chicken
Fried Pork, Haitian Style
Broiled Spiced Baby Whitings
Rice and Pigeon Peas (Kidney Beans)
Stewed Fresh Legumes
West Indian Pastries
Fruit Salad with Mangoes (in season)
Tropical Fruit Punch, West Indian Sodas

$47.50/ea.

 

4. ORIENTAL:

Hors D’oeuvres:

Chinese Dumplings, Chicken Bites with Soy Sauce
and Duck Sauce, Beef Satay, Grilled Beef Strips with
Scallion Marinade, Mini Egg Rolls, Sweet and Sour Baby
Pork Ribs, Sweet and Sour Chicken Wings (choice of 5)

Bar:

Red and White Wine, Beer, Sodas and Water

Dinner:

Salad of Bean Sprouts, Snow Peas, Water Chestnuts,
Almonds, Carrots, Tomatoes with Soy Dressing
Flank Steak Teriyaki
Chicken-Vegetable Stir Fry
Jumbo Shrimps with Pepper Sauce
Vegetable Lo Mein
Fried Rice
Bread and Rolls – Chinese Pastries
Hot and Cold Beverages

$47.50/ea.

   
   
  TRADITIONAL RUSSIAN APPETIZERS
   
 

Prices per person for the party of 50 guests

COLD APPETIZERS

RUSSIAN STYLE HERRING
With home fried potatoes


$5.00
SMOKED SALMON
$5.50
RED CAVIAR
$6.00
RIBEZ (fillet)
Smoked white fish marinated in olive oil with potatoes

$5.50
SMOKED FISH PLATTER
$6.00
CHICKEN HOLODEZ (aspic)
$5.00
PICKLE PLATE
Cucumbers, Russian coleslaw and mushrooms

$4.50
SHEEP MILK CHEESE
Marinated in olive oil and garlic

$4.00
BASTURMA
Smoked beef served with olives on bed of greens

$6.00

 

HOT APPETIZERS

BLINI – Russian Crepes


$4.00
With sour cream $4.50
With smoked salmon and sour cream $5.50
With red caviar $6.50
   
POTATO PANCAKES
$3.50
With sour cream $4.00
With red caviar $5.00
   
VILLAGE APPETIZER
Home fried potatoes with mushrooms and onions
Russian black kasha with mushrooms and onions



$7.00
   
VARENICKI/PELMENI (Russian Dumplings)
Filled with potatoes or meat

$7.00
   
PIROZHKI
Filled with potatoes, cabbage or meat

$ 4.00

 

   
   
  TRADITIONAL RUSSIAN ENTREES
   
 

Prices per person for the party of 50 guests

VEGETARIAN STUFFED PEPPERS
Stuffed with rice, mushrooms and vegetables

$9.00 

Stuffed with meat


$11.00

PELMENI
Tiny warm dumplings filled with ground beef/pork or chicken and    
spices with sour cream, mustard or vinegar


$12.00

BEEF STROGANOFF
Sliced beef with fresh mushrooms in sour cream sauce


$15.00

GOLUBTSY
Stuffed cabbage rolls with meat, rice in tomato sauce


$10.00

BEEF STEW RUSSIAN STYLE
Slow cooked beef with vegetables and spices


$13.00

LAMB SHISH-KEBOB


$14.00

ROASTED DUCK
Stuffed with apples and herbs


$14.00

CABBAGE KULIBIAKA


$12.00

CHICKEN SHISH KEBAB


$12.00

CHICKEN “KIEV”
Chicken breast filled with herbal butter, breaded and sautéed


$15.00

GRILLED CHICKEN BREAST
With salad and potato or kasha


$12.00

CHICKEN
Special rotisserie whole chicken served with homemade sauce


$17.00

SALMON SHISH KEBAB
Marinated in white wine


$17.00

 

   
   
   



 
   
   
75 East 93rd Street
New York, NY 10128

General Inquiries:
212.534.1601
Catering:
917.856.1732

info@HallRentalOnPark.com
 

    

 

 

We Accept All Major Credit Cards

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